RUSTIK at the 10th EUGEO Congress: Exploring Rural Transitions in a Changing Europe

The RUSTIK project will contribute to the upcoming 10th EUGEO Congress, taking place from 8–11 September 2025 at the Austrian Academy of Sciences in Vienna. Under the theme “Geographies of a Changing Europe”, the event will bring together geographers from across the continent to address Europe’s complex territorial and social transformations. 

RUSTIK is taking part in the scientific programme with Session 106: The relevance of diverse information collection in research on transition of rural areas, scheduled for Wednesday, 10 September 2025 (09:00–10:30). The session is chaired by Prof. Ewa Korcelli-Olejniczak and Prof. Jerzy Bański, and features contributions from RUSTIK Living Labs in Austria, Slovenia, Serbia, and Poland. 

Session Focus: How We Know What We Know 

The aim of the session is to explore the role that different data collection methods—both quantitative and qualitative—play in shaping how knowledge is built around rural transitions. Rather than focusing solely on the findings of research, the session will spotlight the “how”: how data is gathered, how participatory methods are implemented, and how research processes influence both the outcomes and the territories themselves. 

Drawing on experiences from RUSTIK’s pilot regions, participants will discuss how data collection tools and methods affect participatory action research, and reflect on questions of transferability, universality, and replicability. The session invites a methodological dialogue on the tools and approaches that can meaningfully support the transitions of rural and peri-urban areas across Europe. 

Presentations from RUSTIK Partners 
  1. Combining Data and Stakeholder Engagement to Support Rural Transitions
    Living Lab: Nockregion-Oberkärnten, Austria
    Karin Schroll, Daria Ernst, Ingrid Machold (Federal Institute of Agricultural Economics, Rural and Mountain Research)
    A mixed-methods approach to mapping and understanding the role of small rural businesses, with a focus on spatial data and participatory validation through mapping workshops. 
  2. Supporting Social Entrepreneurship and Food Redistribution: A Modelling Approach
    Living Lab: Osrednjeslovenska, Slovenia
    Matic Soklič, Emil Erjavec, Ilona Rac (University of Ljubljana)
    Development of a system dynamics model connecting food redistribution to social impact, combining logistics data with qualitative insights from a social cooperative. 
  3. A Living Lab Approach in Functional Rural Areas
    Living Lab: Radomski Subregion, Poland
    Marcin Mazur, Ewa Korcelli-Olejniczak (Institute of Geography and Spatial Organization PAS)
    An exploration of methodological experimentation in a socially challenged region, highlighting the integration of bottom-up knowledge and formal data sources. 
  4. Developing an Inclusive Short Food Supply Chain to Meet Tourism Demand
    Living Lab: Zaječar District, Serbia
    Natalija Bogdanov, Saša Todorović (University of Belgrade – Faculty of Agriculture)
    Use of surveys, social network analysis, and spatial mapping to connect local food producers with tourism demand, aiming to build resilient, short supply chains. 

The session supports RUSTIK’s overarching goal to co-produce data-driven and context-sensitive knowledge that empowers rural communities and informs better policy-making. Participation in the EUGEO Congress offers a valuable opportunity to engage with the broader geographical research community on methods, practices, and the future of rural transitions in Europe. 

Enhancing Rural Development in Serbia’s Zaječar District: Focus on Short Food Supply Chains and Tourism

Map of the Living Lab in Zaječar District

The Zaječar district, in eastern Serbia, encompasses four municipalities with around 97,000 inhabitants. Despite distinct economic dynamics, they share challenges like lower wages, fewer employees, and higher aging rates compared to the national average. The district’s economy relies heavily on agriculture, the processing industry, and services, with significant potential for tourism development.

Economic and Demographic Challenges

The primary challenge is demographic decline, which negatively impacts rural communities, the economy, and natural resources. The Rustik Living Lab (LL) aims to restructure the economy towards high-value activities and labor-intensive services, focusing on tourism and establishing short food supply chains (SFSC).

The LL seeks to integrate the agricultural sector into tourism, benefiting local communities and small businesses. The current challenge is the low representation of local producers in meeting tourist market demands, leading to product sourcing from other regions. By collecting field data, the LL aims to enable evidence-based decision-making, policy development, and improved supply chain coordination.

Strategy Alignment

This initiative aligns with the “Strategy for the Development of the Urban Area of the City of Zaječar and the Municipalities of Knjaževac, Boljevac, and Sokobanja,” aiming to enhance business infrastructure, promote innovation, and establish value chains. RARIS, a key tourism development actor, will benefit from new data, improving decision-making and policy evaluation.

The region’s agriculture is dominated by small family farms focused on cattle, fruit, and grape production. Traditional sectors like meat and dairy are in decline. Focus groups identified supply chain problems, including insufficient trust among partners and lack of stable business relationships.

Policy Relevance

Addressing SFSC in agricultural policy and tourism development is crucial. As Serbia aligns its policies with the EU’s Common Agricultural Policy (CAP), integrating SFSC ensures compliance and addresses local challenges. Promoting local gastronomic identity through SFSC can boost economic growth and enhance tourism.

Research Questions

  • What is the market potential for local sourcing in the Zaječar district tourism food supply chain?
  • Which products should be prioritized for local sourcing?
  • How can networking within SFSC enhance local agriculture and tourism integration?
  • What changes are needed to make SFSC more sustainable and competitive?

There is a lack of comprehensive data on food supply chain participants, their capacities, and tourist demand for local food. The LL will review municipal databases and conduct surveys to gather necessary data.

The Zaječar district’s focus on developing SFSC and integrating them with tourism presents a significant opportunity for rural development. By addressing existing challenges and leveraging new data, the Rustik Living Lab aims to create a sustainable local food system that enhances economic growth and tourism.